Xmas candy cane cocktail

Xmas candy cane cocktail

Ingredients

  • 1/2 cup Kokosa
  • 2 broken candy canes for infusing
  • 1 unbroken candy cane for garnish
  • 1 oz vodka

Method

  • Add Kokosa and broken candy canes to a jar.
  • Infuse for 30-60 minutes, mixing periodically. Strain candy canes when finished.
  • Add candy cane-infused Kokosa Liqueur and vodka to a cocktail tin with ice.
  • Shake vigorously and pour into chilled glass.
  • Garnish with unbroken candy cane and, if desired, crushed candy canes on top.
Decorative

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