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Recipes
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kokosa easter shots
Ingredients
1 1/2 oz Kokosa
1/2 oz Creme de Cacao White
3 Creme Eggs, top and filling removed
Method
Add both ingredients to a cocktail tin with ice. Shake
vigorously and strain into your egg glasses! Note: use a paring
knife to remove the egg top and a little measuring spoon to
remove most of the crème filling.
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