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Recipes
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first flowers
Ingredients
1 1/2 oz Kokosa
1 oz Vodka
1 oz Coconut milk
3/4 oz Rose liqueur
Orange blossom water
Method
Mist a coupe glass with orange blossom water.
Combine remaining ingredients in a cocktail shaker and fill 3⁄4 with ice.
Shake until chilled and strain into the misted coupe.
Garnish with an edible flower.
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